Breakfast And Brunch - Irish Soda Bread From County Cork

An easy Irish soda bread uses self-rising flour and lots of raisins for a rich flavor.

Adding Flavor

Hand sparying scoop of ice with light green flavoring.

Salad - Cucumber Tomato Salad With Zucchini And Black Olives In Lemon Balsamic Vinaigrette

Enjoy this veggie salad while the cucumbers, tomatoes, and zucchini are ripe on the vines. A lemon-scented vinaigrette dressing, fresh basil, thyme and black olives add their flavor and color.

Breakfast And Brunch - Pear Bread Ii

The delicate flavor of fresh pears and pecans dance enchantingly in this lovely summer loaf. Freezes well if double wrapped. Delicious and easy.

Seafood - Slippery Shrimp

Shrimp are deep-fried and served with a flavorful spicy stir-fry. After becoming mildly obsessed, I replicated this restaurant dish.

Side Dish - Thanksgiving Stuffing

This is the stuffing my mother-in-law makes every Thanksgiving, and this is how her mother always made it.

Waitsburg Bourbon Whiskey

Waitsburg Bourbon Whiskey